Home Rezepte Mailänder Nudeln

Mailänder Nudeln

Zutaten für 2 Personen

2 l Wasser
1 Prise(n) Salz
250 g Nudeln
0.5 l Tomatensoße
125 g Schinken
20 g Fett
125 g Champignons

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A A Rezept download

1

Fertig

Die in gesalzenem Wasser gekochten Nudeln mit der Tomatensauce vermengen. Schinkenwürfel und die in Fett gedünsteten Champignons zufügen.

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