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Spaghetti-Salat

Zutaten für 8 Personen

500 g Spaghetti
400 g Kochschinken
600 ml Sahne
3 Packung(en) Salat Fix Gartenkräuter

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Zubereitung

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1

Fertig

Spagetti einmal durchbrechen und in kochendem Salzwasser bissfest kochen. Schinken in Würfel schneiden. Sahne mit Salat-Fix mischen.
Kalte Spaghetti mit Schinken in eine Schüssel geben, Sahne unterrühren, fertig.

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2 votes, average: 2,00 out of 5

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2 votes, average: 2,00 out of 5

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