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Kürbismarmelade

Zutaten für 1 Personen

600 g Kürbisfleisch
400 g Apfel
1 kg Gelierzucker
1 Stk. Zitrone
1 TL Ingwer

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1

Fertig

Kürbis und Äpfel in kleine Stücke schneiden. Die gesamten Zutaten in einen Topf geben und ca. 30 Min. aufkochen, anschließend pürieren und in Gläser füllen.

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11 votes, average: 3,00 out of 5

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11 votes, average: 3,00 out of 5

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11 votes, average: 3,00 out of 5

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11 votes, average: 3,00 out of 5

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11 votes, average: 3,00 out of 5

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VORIGES NÄCHSTES

30 Minuten

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