Home Rezepte Hackfleisch mit grüner Soße von Maria

Hackfleisch mit grüner Soße von Maria

Zutaten für 2 Personen

1 große Paprikaschote, grün
1 Stk. Zwiebel
1 Zehe(n) Knoblauch
500 g Hackfleisch, gemischt
2 Prise(n) Pfeffer
1 Prise(n) Salz

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Hackfleisch, Zwiebeln und Knoblauch geschnitten anbraten und die gewürfelten Paprikastückchen hinzugeben, Salz und Pfeffer dazu, durchmischen und braten, bis das Fleisch gut ist.

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