Home Rezepte Gurkensalat

Gurkensalat

Zutaten für 4 Personen

1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Spritzer Essig
1 Schuss Öl
1 Stk. Zwiebel
1 Stk. Salatgurke

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Zubereitung

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1

Fertig

Salatgurke waschen, bei Bedarf schälen und in Scheiben hobeln. Zwiebel klein hacken. Beides in einer Schüssel vermengen. Einen Spritzer Essig mit einem guten Schuss Öl, Salz und Pfeffer vermischen. Die Sauce über die Gurken gießen und unterrühren.

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5 votes, average: 3,00 out of 5

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5 votes, average: 3,00 out of 5

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5 votes, average: 3,00 out of 5

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5 votes, average: 3,00 out of 5

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