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Home Rezepte Bunter Nudelsalat auf leichte Art

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Bunter Nudelsalat auf leichte Art

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DRUCKEN

EIGENES REZEPT

Zutaten für 4 Personen

3 Tropfen Tabasco
200 g Nudeln
150 g Lyoner
1 Prise(n) Zucker
1 Msp Cayennepfeffer
1 TL Salz
1 Dose(n) Mais
3 EL Essig
1 EL Sherry
1 EL Tomatenketchup
1 Packung(en) Sahne-Dickmilch
1 Stk. rote Paprika
2 Stk. Gewürzgurken
1 Stk. grüne Paprika

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Zubereitung

A A Rezept download

1

Fertig

Nudeln in Salzwasser garen, auf einem Sieb abtropfen und auskühlen lassen.
Rote und grüne Paprika waschen, entkernen und in Streifen schneiden.
Mais abtropfen lassen, Gewürzgurken und Lyoner würfeln.
Alle Zutaten in eine Schüssel geben mit Essig, Sherry, Salz, Pfeffer, Tabasco, Tomatenketchup und Zucker würzen.
Zum Schluss mit der Sahne-Dickmilch vermengen

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