Home Rezepte Brennender Mokka á la klaus_dieter_1 I

Brennender Mokka á la klaus_dieter_1 I

Zutaten für 1 Personen

1 Tasse(n) glühend heißer Mokka
1 TL Zucker
1 TL Maraschino
1 Spritzer sehr feiner Rum
1 TL erwärmter Cognac

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Geben Sie den Zucker, dann den Mokka und obenauf den Maraschino in ein dickwandiges Rotwein- oder Grogglas, den Spritzer Rum darüber, ein Streichholz entflammen, den Cognac auf den Kaffee füllen und sofort anzünden.

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