Home Rezepte Apfel-Lauch-Gemüse

Apfel-Lauch-Gemüse

Zutaten für 4 Personen

750 g Lauch
2 Stk. Äpfel
20 g Butter (alternativ: Margarine)
125 ml Wasser
0.5 Würfel klare Suppe mit Suppengrün
2 EL Mango-Chutney
125 ml Schlagsahne, süß

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1

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Lauch putzen, waschen und in Scheiben schneiden. Äpfel schälen und kleinschneiden. Lauch und Äpfel in Butter oder Margarine andünsten. Das Wasser dazu gießen und zum Kochen bringen. Würfel Klare Suppe mit Suppengrün darin auflösen. Mango-Chutney und Schlagsahne zufügen und alles ca. 10 Minuten kochen.

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VORIGES NÄCHSTES

20 Minuten

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Sehr einfach

253 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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