Home Rezepte Zuchini-Hackfleisch-Pfanne

Zuchini-Hackfleisch-Pfanne

Zutaten für 4 Personen

1 EL Sonnenblumenöl
1 Beutel Maggi fix Tomaten Hack Pfanne
150 g Coktailtomaten
400 ml Wasser
300 g Zuchini
2 Stk. Zwiebeln
300 g Hackfleisch, gemischt
300 g Spagetti

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Zubereitung

A A Rezept download

1

Fertig

Zwiebeln schälen und in Würfel schneiden, Cocktailtomaten waschen und halbieren. Zucchini waschen, Blütenansatz entfernen und in kleine Würfel schneiden.

In einer Pfanne Sonnenblumenöl heiß werden lassen. Hackfleisch darin krümelig anbraten.

Wasser dazu Gießen, Maggi fix einführen und aufkochen. Spaghetti garen und mit Zucchini-Hack-Pfanne servieren.

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