Home Rezepte Weihnachtsbällchen

Weihnachtsbällchen

Zutaten für 8 Personen

250 g Butter
100 g Zucker
1 Beutel Vanillezucker
300 g Mehl
100 g Mandeln, gemahlen
100 g Kokosraspeln
1 Hand voll Puderzucker

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1

Fertig

Aus den Zutaten einen Mürbeteig herstellen und kleine walnussgroße Kugeln formen. Bei 190 °C ca. 20 min backen. Die noch heißen Bällchen mit Puderzucker bestäuben.

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