Home Rezepte Walnuss-Schnaps

Walnuss-Schnaps

Zutaten für 10 Personen

1 l Schnaps, klar
12 Stk. Walnüsse, grün
150 g Zucker
1 Packung(en) Vanillezucker
1 Prise(n) Zimt
4 Scheibe(n) Zitrone
10 Stk. Kaffeebohnen

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A A Rezept download

1

Fertig

Die Nüsse teilen und alles in ein großes Schraubglas geben und in der Sonne ca. 40 Tage ziehen lassen, gelegentlich umrühren. Nach den 40 Tagen eventuell mit etwas Zucker nach Geschmack abschmecken.

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5 votes, average: 4,00 out of 5

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