Home Rezepte Vegetarisches Frikassee

Vegetarisches Frikassee

Zutaten für 2 Personen

500 ml Brühe
2 Prise(n) Salz
2 Prise(n) Pfeffer
30 g Margarine
40 g Mehl
1 Spritzer Zitronensaft
1 Glas Spargel
1 Dose(n) Champignons

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Zubereitung

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1

Fertig

Brühe je nach Packungsangabe zubereiten. Butter erhitzen, Mehl dazugeben, gut verrühren und mit Brühwasser ablöschen. Zitronensaft hinzugeben, danach Spargelstücke und Champignonscheiben, alles würzen und ca. 30 Minuten köcheln lassen.

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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