Home Rezepte Soufflé Glace Grandmarnier

Soufflé Glace Grandmarnier

Zutaten für 6 Personen

2 Stk. Eier
2 dl Rahm
2 EL Zucker
2 EL grandmarnier

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Zubereitung

A A Rezept download

1

Fertig

Die Eier mit dem Zucker schaumig schlagen. Rahm steif schlagen, den Grandmarnier in den geschlagenen Rahm geben und mit der Eimasse mischen.
In Souffléform füllen und im Tiefkühler gefrieren lassen.

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