Home Rezepte Simons Geburtstags-Kuchen

Simons Geburtstags-Kuchen

Zutaten für 15 Personen

200 g Mehl
4 Stk. Eier
200 g Butter
70 g Stärkemehl
180 g Zucker
1 Packung(en) Vanillezucker
50 ml Milch
2 TL Backpulver

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Zubereitung

A A Rezept download

1

Fertig

Butter mit Zucker schaumig rühren, Eier, Vanille unterrühren.
Mehl mit Backpulver mischen mit der Milch unterrühren.
Backpapier auf ein Backblech legen, einen Backrahmen 24 mal 24 cm auflegen und den Teig einfüllen.
Bei 180 Grad 30 Min. backen. Mit Zuckerguss bestreichen und nach Belieben verzieren.

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