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75 Minuten

Saftiger Kaffeekuchen

k. A.
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT

Zutaten für 1 Personen

4 TL löslicher Kaffee
125 ml Wasser
250 g Butter (alternativ: Margarine)
1 Packung(en) Vanillezucker
4 Stk. Eier (Größe M)
125 g gehackte Mandeln
380 g Mehl
1 TL (gehäufter) Backpulver
0.5 kleine(r) Fläschen Zitronenaroma
50 g Kakaopulver

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Zubereitung

A A Rezept download

1

Fertig

Ofen auf 175 Grad vorheizen.

Den Kaffee mit kochendem Wasser auflösen.

Aus den restlichen Zutaten einen Rührteig zubereiten und zum Schluss den Kaffee unterziehen.

Dann ca. 60 Minuten backen.
2

Fertig

Wenn der Kuchen ausgekühlt ist, diesen in Alufolie wickeln und einige Tage liegen lassen, so kann er sein volles Aroma entwickeln.

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KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT

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