Home Rezepte Raffinierter Kürbis-Reibekuchen

Raffinierter Kürbis-Reibekuchen

Zutaten für 1 Personen

500 g Kartoffeln sowie etwas Salz
500 g Kürbis
2 Stk. Eier Größe M
30 g Weizenvollkornmehl
125 ml Maiskeimöl

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Zubereitung

A A Rezept download

1

Fertig

Kartoffeln schälen und waschen, Kürbis schälen und Kerne und Fasern mit einem Löffel auskratzen. Kartoffeln und Kürbisfruchtfleisch reiben, mit Salz, Eiern und Mehl verrühren.
2

Fertig

Öl erhitzen, den Teig esslöffelweise hinzugeben, flach drücken, von beiden Seiten braun und knusprig backen und heiß servieren.

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50 Minuten

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480 kcal
KALORIEN
9 g
PROTEINE
29 g
CARBS
35 g
FETT

DRUCKEN

EIGENES REZEPT