Home Rezepte Pflaumensuppe für kalte Herbst- und Wintertage alla Tante Lisa

Pflaumensuppe für kalte Herbst- und Wintertage alla Tante Lisa

Zutaten für 5 Personen

1 kg Pflaumen
750 ml Wasser
2 EL Zucker
1 EL Sossenbinder
2.5 cm Zimtstange

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Kurz die Pflaumen abspülen, dann die Pflaumen halbieren und entkernen. In einen Kochtopf geben und mit dem Wasser bededecken. 1/2 Zimtstange dazu geben und einköcheln. Zimtstange herausnehmen mit dem Kartoffelstampfer zerstampfen, dann die Suppe mit Zucker süßen mit dem Mazahn andicken.

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