Home Rezepte Oma Lisas Apfelkuchen

Oma Lisas Apfelkuchen

Zutaten für 12 Personen

125 g Zucker
125 g Mehl
125 g Butter (alternativ: Margarine)
50 g mondamin
1 kg Äpfel
1.5 Packung(en) Backpulver
2 Stk. Eier

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Zubereitung

A A Rezept download

1

Fertig

Rührteig herstellen und in eine Springform füllen. Äpfel schälen, vierteln, tief ein- aber nicht durchschneiden und auf dem Kuchen verteilen. Bei 180 bis 200 Grad ca. 55 Minuten im vorgeheizten Ofen backen. Nach dem Backen mit Zucker bestreuen.

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3 votes, average: 4,00 out of 5

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