Home Rezepte Oma Käthe-Kuchen

Oma Käthe-Kuchen

Zutaten für 1 Personen

500 g Mehl
300 g Zucker
4 Stk. Eier
500 g Butter (alternativ: Margarine)
1 Packung(en) Backpulver
200 g Mandelblättchen
3 EL Kondensmilch

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A A Rezept download

1

Fertig

Fett schaumig rühren, Zucker dazu, Eier dazu, alles gut verrühren. Dann Mehl und Backpulver dazu und gut unterrühren.
Teig auf ein gefettetes Backblech streichen, dann den Teig mit Kondensmilch bestreichen, Mandelblättchen und Zucker obendrauf streuen.
Bei 180 Grad ca. 30 Minuten backen.
Man kann auch unter die Mandelblättchen frische Heidelbeeren geben, dann wird´s fruchtiger.

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