Home Rezepte Maibowle in 20 Minuten

Maibowle in 20 Minuten

Zutaten für 2 Personen

1 Hand voll Erdbeer-, Johannisbeer- und Pfefferminzblätter
2 Stk. Zitronen, unbehandelte
1 Flasche(n) Sekt (alternativ: Mineralwasser)
1 Bund Waldmeister
2 Flasche(n) Weißwein

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A A Rezept download

1

Fertig

Die Blätter, den Saft von zwei Zitronen und die Schale von einer in eine Glasschüssel geben, mit Weißwein auffüllen, nach 15-20 Minuten in den Bowlekübel seihen und den Maitrunk mit Sekt bzw. Mineralwasser auffüllen.

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