Home Rezepte Limetten-Sorbet für das Sommerfest

Limetten-Sorbet für das Sommerfest

Zutaten für 8 Personen

3 Stk. Limetten, Saft
1 mittlere(r) Bio-Limette, Schalenabrieb
1 EL Koriandergrün, gehackt
500 ml Sekt
1 große(r) rote Chilischote (dünn in Ringe geschnitten)

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Zubereitung

A A Rezept download

1

Fertig

Saft der Limetten und Schalenabrieb, Koriandergrün sowie Sekt verrühren.
Alles in ein flaches Gefäß füllen und im Gefrierfach frosten. Dabei alle 30 Minuten mit einem Löffel die gefrorene Flüssigkeit abschaben und mit den flüssigen Anteilen vermischen. Solange, bis alles körnig gefroren ist.
Vor dem Anrichten mit Chiliringen und Koriandergrün garnieren.

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