Home Rezepte Leichte Quark-Mayonnaise – ideal zu Rohkost- und Gemüsesalate

Leichte Quark-Mayonnaise – ideal zu Rohkost- und Gemüsesalate

Zutaten für 1 Personen

1 große(r) Eigelb
1 TL Weinessig
1 TL Dijon-Senf
200 g Magerquark
2 EL Leinöl
1 Msp. Salz
3 Prise(n) Pfeffer weiß

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Zubereitung

A A Rezept download

1

Fertig

Das Eigelb mit Dijon-Senf und Weinessig gut verrühren.
Magerquark und Leinöl unterrühren, mit Salz und Pfeffer würzen.

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1 vote, average: 4,00 out of 5

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1 vote, average: 4,00 out of 5

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1 vote, average: 4,00 out of 5

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VORIGES NÄCHSTES

10 Minuten

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Sehr einfach

113 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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