Home Rezepte Kartoffel-Kräuter-Würstchen-Pfanne

Kartoffel-Kräuter-Würstchen-Pfanne

Zutaten für 2 Personen

500 g Bratkartoffeln
50 g Zwiebelwürfel
40 g Butterschmalz
2 EL Kräutermischung
1 TL Knoblauch
200 g Rostbratwürstchen
1 TL Majoran, frisch

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Das Butterschmalz in einer Pfanne schmelzen und die Bratwurst darin anbraten. Nun die Zwiebelwürfel und den Knoblauch dazugeben und kurz mitbraten. Die Bratkartoffeln zufügen und alles in ca. 10 Minuten gut durchbraten. Kurz vor dem Servieren die Kräuter untermischen.

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