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Hütten-Schmaus

Zutaten für 1 Personen

2 Packung(en) TK-Pfannengemüse "Bauern Art"
100 g Speckwürfel
100 g geriebener Emmentaler
4 große Gewürzgurken

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A A Rezept download

1

Fertig

TK-Pfannengemüse "Bauern-Art" bei starker Hitze ca. 4 Minuten anbraten. Speckwürfel zufügen und bei mittlerer Hitze 4 - 6 Minuten weiterbraten, dabei immer wieder umrühren.
Den Emmentaler unterrühren. Gewürzgurken in Scheiben schneiden, zufügen und erhitzen.

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VORIGES NÄCHSTES

20 Minuten

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Sehr einfach

361 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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