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Grillaschetorte

Zutaten für 12 Personen

7 Stk. Eiweiß
375 g Zucker
200 g Nüsse, gemahlen
50 g Mehl
500 ml Sahne
200 g Schokoladenglasur

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A A Rezept download

1

Fertig

Eiweiß steifschlagen und den Zucker vorsichtig einrieseln lassen. Nüsse und Mehl dazumischen und drei Böden einzeln bei 175 °C 15-18 min. abbacken.

Alle Böden mit der geschmolzenen Schokoladenglasur bestreichen. Wenn die Glasur fest ist, die steifgeschlagene Sahne auf die untersten 2 Böden verteilen.

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2 votes, average: 4,00 out of 5

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<img alt="2 votes, average: 4,00 out of 5" title="2 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img alt="2 votes, average: 4,00 out of 5" title="2 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" alt="2 votes, average: 4,00 out of 5" title="2 votes, average: 4,00 out of 5" class="post-ratings-image" />

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2 votes, average: 4,00 out of 5

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