Home Rezepte Gemüse-Pfannkuchen

Gemüse-Pfannkuchen

Zutaten für 4 Personen

200 g Mehl
250 ml Milch
250 ml Mineralwasser
4 mittlere Eier
1 mittlere Paprika
1 Dose(n) Mais

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Zubereitung

A A Rezept download

1

Fertig

Aus den Eiern, Milch, Wasser und Mehl einen Pfannkuchenteig herstellen. Paprika in kleine Stücke schneiden.
Pfannkuchen auf der einen Seite aus backen und mit etwas Mais und Paprika auf den unfertigen Pfannkuchen geben und kurz fest werden lassen. Den Pfannkuchen nun umdrehen und fertig backen.

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