Home Rezepte Gebratener Reis mit Zucchini & Möhren

Gebratener Reis mit Zucchini & Möhren

Zutaten für 4 Personen

2 Beutel Spitzen-Langkorn-Reis
250 g Möhren
1 mittlere(r) Zucchini
5 EL Speiseöl
2 Stk. Zwiebeln (in Ringen)
200 g Edamer-Käse-Raspel
3 EL Mandelstifte (geröstet)

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Zubereitung

A A Rezept download

1

Fertig

Reis nach Packungsaufschrift garen. Möhren und Zucchini der Länge nach in dünne Scheiben schneiden.
Öl in einer großen Pfanne erhitzen. Zwiebeln, Möhren und Zucchini darin 10 Minuten dünsten. Reis zugeben und kurz erhitzen.
Edamer-Käse-Raspel untermischen und schmelzen.
Mit Mandelspliter bestreut sofort servieren !

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