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Fischaufstrich

Zutaten für 4 Personen

2 Dose(n) Sardinen
0.5 Packung(en) Rama
1 mittlere Zwiebel
2 TL Salz
1 TL Pfeffer
1 TL Estragonsenf

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A A Rezept download

1

Fertig

Zwiebel in ganz kleine Würfel schneiden. Öl oder Saft von Sardinen abtropfen.

Zwiebel, Rama, Sardinen, Salz, Pfeffer und Senf in eine Schüssel geben und mit Mixer durchmixen.

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