Home Rezepte Erdnuss-Meeresfrüchte-Salat

Erdnuss-Meeresfrüchte-Salat

Zutaten für 2 Personen

100 g Reis
200 g Shrimps
2 mittlere Eier
2 große Tomaten
1 große Paprikaschote
100 g Erdüsse
2 große Salatblätter
2 EL Zitronensaft

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Zubereitung

A A Rezept download

1

Fertig

Die Tomaten und Eier achteln. Alle Zutaten in eine Schüssel geben und vorsichtig miteinander vermischen.
Das Ganze zum Schluss nur noch auf den Salatblättern anrichten und fertig.

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VORIGES NÄCHSTES

20 Minuten

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Sehr einfach

150 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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