Home Rezepte Einfacher, wandelbarer Rührkuchen

Einfacher, wandelbarer Rührkuchen

Zutaten für 6 Personen

5 Packung(en) Puddingpulver
4 mittlere Eier
1 Tasse(n) Zucker
1 Tasse(n) Öl
2 TL Backpulver
1 Tasse(n) Puderzucker

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A A Rezept download

1

Fertig

Alle Zutaten außer den Puderzucker in einer Schüssel kräftig verrühren.
Das Ganze bei 175 °C ca. 35 Minuten backen (je nach Herdart kann die Zeit abweichen). Vor dem Servieren mit Puderzucker bestäuben.

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