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Eierlikör-Taler

Zutaten für 4 Personen

250 ml Eierlikör
80 g Mehl
2 mittlere Eier
1 Prise(n) Salz
1 Prise(n) Zucker

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1

Fertig

Eier, Salz, Zucker und Eierlikör vermischen und mit dem Mehl unter ständigem Rühren einen sehmigen Teig erstellen. Anschließend wie Reibekuchen in einer Pfanne ausbacken.

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