Home Rezepte Eierlikör in 20 Minuten für 20 Portionen

Eierlikör in 20 Minuten für 20 Portionen

Zutaten für 20 Personen

250 g Puderzucker
5 Packung(en) Vanillezucker
3 EL Zucker
1 Dose(n) Dosenmilch
1 Flasche(n) Cognac (alternativ: Schnaps)

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A A Rezept download

1

Fertig

Alle Zutaten (außer Schnaps/Cognac) schaumig rühren, dann je nach Geschmack 1/2 bis 1 Flasche Schnaps/Cognac dazugeben und vermischen.

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