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Eierlikör

Zutaten für 5 Personen

200 ml Sahne
5 Stk. Eigelb
2 EL Vanillezucker
100 g Puderzucker
500 ml Weinbrand

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Alles zusammen in einem Schüttelbecher vermengen. 1 Tag im Kühlschrank kaltstellen und nochmal durchschütteln.

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