Home Rezepte Dipp MILANO – in 10 Minuten

Dipp MILANO – in 10 Minuten

Zutaten für 4 Personen

150 g Crème-Fraiche
50 g Salami (ca. 5 Scheiben)
1 mittlere Zwiebel
1 Msp Salz
1 Msp Paprikapulver

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Zubereitung

A A Rezept download

1

Fertig

Die Zwiebel abziehen und ebenso wie die Salami in feine Würfel schneiden.
Mit Crème-fraiche verrühren, mit Salz und Paprikapulver abschmecken.

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VORIGES NÄCHSTES

10 Minuten

|

Sehr einfach

172 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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