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Buttermilch-Pfannkuchen

Zutaten für 4 Personen

100 g Butter
2 mittlere Eier
250 ml Buttermilch
280 g Mehl
2 TL Backpulver
50 g Zucker
2 TL Öl

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A A Rezept download

1

Fertig

Butter schmelzen und mit den anderen Zutaten verrühren. Teig esslöffelweise in der Pfannen in Öl ausbacken.

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