Home Rezepte Bärbels Riesengarnelen auf Paprikastreifen

Bärbels Riesengarnelen auf Paprikastreifen

Zutaten für 4 Personen

800 g Riesengarnelen
4 Zehe(n) Knoblauch
800 g Paprika
1 EL Olivenöl
100 ml Weißwein
1 Prise(n) Salz
1 Prise(n) Pfeffer

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Zubereitung

A A Rezept download

1

Fertig

Garnelenschwänze vom Kopf abdrehen und aus den Schalen lösen. Auf der Rückseite leicht einschneiden, den Darm entfernen, waschen und trocken tupfen.
Knoblauchscheiben, Paprikastreifen und Garnelen im heißem Öl ca. 4 Minuten anbraten. Wein zugießen, etwas einkochen lassen und anschließend würzen. Zuletzt gehackte Kräuter zugeben.

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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VORIGES NÄCHSTES

15 Minuten

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Sehr einfach

350 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

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