Home Rezepte Aromatischer Estragon-Essig

Aromatischer Estragon-Essig

Zutaten für 1 Personen

1 Flasche(n) hellen Weinessig
4 EL Estragonblättchen
1 EL Dillsamen
8 kleine(r) geschälte Schalotten sowie etwas Salz und Pfeffer

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A A Rezept download

1

Fertig

Estragonblättchen, Dillsamen sowie geschälte Schalotten in die Flasche mit Weinessig geben.
2

Fertig

Man lässt den Essig 3 - 4 Wochen an der Sonne stehen, dann den Essig absieben. Die Blättchen ergeben dann noch elegante Garnituren auf Sülzen, Fisch, Sandwiches, Käseplatten usw.

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