Home Rezepte Schoko-Kirsch-Kuchen

Schoko-Kirsch-Kuchen

Zutaten für 1 Personen

200 g Butter
250 g Zucker
2 Päckchen Vanillezucker
370 g Mehl
50 g Backkakao
5 Stück Eier
1 Päckchen Backpulver
1/4 l frisch gebrühter Kaffee (ausgekühlt)
1 Glas Schattenmorellen

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Zubereitung

A A Rezept download

1

Fertig

Den Backofen auf 190 °C vorheizen.
2

Fertig

Alle Zutaten, bis auf die Schattenmorellen, miteinander verrühren. Schattenmorellen unterheben und den Teig in eine Form oder ein Backblech geben.
3

Fertig

Im heißen Ofen ca. 20 Minuten backen.

Titelbild von contrse / Shutterstock

FOTOGRAFIEREN

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VORIGES NÄCHSTES

25 Minuten

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redaktion-kochrezepte

k. A.
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT