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Schneller Hackbraten

Zutaten für 5 Personen

1 kg Hackfleisch, gemischt
400 ml Sahne
2 Packung(en) Zwiebelsuppenpulver

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A A Rezept download

1

Fertig

Hackfleisch, Sahne und Zwiebelsuppenpulver vermengen und in eine Auflaufform geben. Im Backofen 40 Minuten bei 160 °C Umluft backen.

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