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Schichtbrätel

Zutaten für 4 Personen

4 Stk. Brätel (alternativ: Steaks)
3 mittlere Zwiebeln
2 Zehe(n) Knoblauch
500 g Ketchup
50 g Margarine
800 g Sahne, sauer
2 Packung(en) Fixprodukt, Geschnetzeltes

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1

Fertig

Brätel klopfen und würzen. Abwechselnd kleingeschnittene Zwiebeln und Knoblauch in die Pfanne schichten. Ketchup darübergeben und durchziehen lassen.

Margarine in die Pfanne geben und in den Ofen schieben, wenn Brätel schon ziemlich weich gebraten sind. Saure Sahne und Fix für Geschnetzeltes verrühren und darübergießen.

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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