Home Rezepte Raffinierter Orangen-Sanddorn-Quark mit Heidelbeer-Fruchtaufstrich

Raffinierter Orangen-Sanddorn-Quark mit Heidelbeer-Fruchtaufstrich

Zutaten für 1 Personen

500 g Magerquark
90 ml Sanddornsaft
250 g Heidelbeeren frisch
1 Prise(n) Kardamom
1 mittlere(s,r) Bio-Orange; Saft + Schalenabrieb
80 g feiner Zucker
130 g Sweet-Family 1-2-3 Fruchtaufstrich (ohne Kochen)

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Zubereitung

A A Rezept download

1

Fertig

Den Magerquark mit Zucker, 60 ml Sanddornsaft, Orangenschale und -saft verrühren.
2

Fertig

Heidelbeeren waschen, in einem Mixbecher mit 1-2-3 Fruchtaufstrich, Kardamom und 30 ml Sanddornsaft 45 Sekunden pürieren und zum Quark servieren.

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