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Quarkbrötchen

Zutaten für 6 Personen

250 g Quark
250 g Mehl
1 EL Butter
2 EL Zucker
2 TL Backpulver
1 Stk. Eigelb

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Zubereitung

A A Rezept download

1

Fertig

Einen Teig aus den Zutaten bereiten. Kleine Brötchen formen und mit Eigelb bestreichen. Bei 200 °C ca. 20 Minuten im Ofen backen.

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VORIGES NÄCHSTES

20 Minuten

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k. A.
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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