Home Rezepte Party-Kartoffel-Salat alla TanteKati

Party-Kartoffel-Salat alla TanteKati

Zutaten für 4 Personen

500 g Kartoffeln
1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Prise(n) Paprikaflocken
1 Dose(n) Mais
2 EL Salatcreme
1 Packung(en) Party-Salat

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Die Kartoffeln kochen, anschließend pellen und wenn diese abgekühlt sind in Scheiben schneiden.

Nun den Partysalat in eine Schüssel geben, die Kartoffelscheiben dazu. Mit Salz, Pfeffer und Paprikaflocken würzen und den abgetropften Mais dazugeben, alles gut vermengen. Wenn man mehr Feuchtigkeit wünscht, einfach noch 1 bis 2 EL Salatcreme untermengen.

Etwas ziehen lassen und anschließend genießen.

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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