Home Rezepte Mami´s Kochkäse

Mami´s Kochkäse

Zutaten für 2 Personen

250 g Butter
250 g Handkäse
125 g Schmelzkäse
1 Dose(n) Kondensmilch
1 Packung(en) Crème fraîche
1 TL Natron

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1

Fertig

In hohem Kochtopf Butter schmelzen, Handkäse würfeln, ebenfalls schmelzen, dabei ständig rühren, Sahnekäse schmelzen, Bärenmarke dazugießen, dann Crème fraîche, zuletzt Natron, abkühlen lassen und öfter einmal umrühren sonst bildet sich Haut. Viel Erfolg.

Von Mama Hilde

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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