Home Rezepte Kräuterquark-Dip

Kräuterquark-Dip

Zutaten für 4 Personen

300 g Magerquark
75 g saure Sahne
75 g Crème fraîche
1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Bund Schnittlauch
1 Bund Petersilie

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Zubereitung

A A Rezept download

1

Fertig

Quark, saure Sahne und Crème fraîche glatt rühren. Mit Salz und Pfeffer würzen. Schnittlauch und Petersilie waschen, trocken schütteln, hacken und in den Quark rühren.

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7 votes, average: 3,00 out of 5

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7 votes, average: 3,00 out of 5

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7 votes, average: 3,00 out of 5

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7 votes, average: 3,00 out of 5

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7 votes, average: 3,00 out of 5

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VORIGES NÄCHSTES

15 Minuten

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Sehr einfach

133 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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