Home Rezepte Joghurt-Dressing – Krönung eines jeden Salates

Joghurt-Dressing – Krönung eines jeden Salates

Zutaten für 4 Personen

1 EL Essigessenz 25 %
1 EL Speiseöl
4 EL Wasser
3 EL Joghurt
1 EL Kräuter frisch, gehackt (z. B. Petersilie, Schnittlauch)
1 kleine(r) Frühlingszwiebel, fein gehackt
1 Prise(n) Salz & Pfeffer

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Zubereitung

A A Rezept download

1

Fertig

Essig mit Wasser, Joghurt und Speiseöl verrühren. Die gehackten Kräuter sowie die Zwiebelwürfel unterheben, mit Salz sowie Pfeffer abschmecken.

Variante: Nehmt statt Wasser Apfel- oder Orangensaft.

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