Home Rezepte Hirseaufstrich „oriental“

Hirseaufstrich „oriental“

Zutaten für 4 Personen

100 g Hirse, geschrotet
200 g Gemüsebrühe
1 Stange(n) Lauch
1 EL Butter
0.5 mittlere Apfel
1 TL Curry
1 Prise(n) Salz & Pfeffer
1 Prise(n) Tabasco

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Hirse in die kochende Brühe rühren. Etwa 5 Min. köcheln, dann gut ausquellen lassen. Lauch sehr fein schneiden, Apfel grob raspeln. Beides in 1 EL Butter dünsten. 100 g Butter schaumig schlagen. Hirse ohne Brühe. Alle Zutaten vermischen.
Gut würzen.

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