Home Rezepte Hähnchenbrust Indien

Hähnchenbrust Indien

Zutaten für 2 Personen

1 TL Öl
250 g Hähnchenbrustfilet
50 g TK-Wokgemüse
0.5 Dose(n) Ananasstücke
3 Prise(n) Currypulver
2 Prise(n) Salz

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Öl in einer Pfanne heiß werden lassen. Hähnchenbrustfilet anbraten, Wokgemüse dazu, kurz mitbraten. Die Ananasstücke dazu, alles einmal aufkochen. Mit Curry und Salz abschmecken.

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