Home Rezepte Gyrossuppe

Gyrossuppe

Zutaten für 8 Personen

1 kg Gyrosfleisch
1 Stk. Paprika, rot
1 Stk. Paprika, grün
1 Packung(en) Zwiebelsuppe
1 Tasse(n) Zigeunersauce
1 Tasse(n) Chilisauce
1 Dose(n) Mais
400 ml Sahne

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Zubereitung

A A Rezept download

1

Fertig

Gyros anbraten.
Zwiebelsuppe unter Zugabe der Zigeuner- und Chillisauce mit Wasser kochen.
Fleisch und zum Schluss Paprika und Mais zugeben. Durchkochen.

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2 votes, average: 2,00 out of 5

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2 votes, average: 2,00 out of 5

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2 votes, average: 2,00 out of 5

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