Home Rezepte Geflügel-Salat

Geflügel-Salat

Zutaten für 4 Personen

400 g Geflügelfleisch
1 Dose(n) Mandarinen
100 g Champignons
1 Glas Mayonnaise
1 Spritzer Zitronensaft

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Zubereitung

A A Rezept download

1

Fertig

Das Fleisch garen und in Würfel schneiden. Die halbierten Champignons mit den Mandarinen, dem Zitronensaft und der Mayonnaise anmachen. Das Fleisch hinzufügen.

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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